History Books
Browse New & Used History Books
255.
Quest for Food Its Role in Human Evolution & Migration
by Crowe, Ivan
ISBN: 9780752414621
List Price: $37.50
256.
Rosie's Riveting Recipes Cooking, Cocktails, and Kitchen Tips from 1940s America
by Turudich, Daniela
ISBN: 9781930064072
List Price: $22.95
OUT OF STOCK
See Availability on Amazon258.
259.
260.
Bordello Cookbook: Food with a Passion
by Foxworth, Jo, Bauer, Jeanne
ISBN: 9781559211765
List Price: $24.95
262.
Since Eve Ate Apples: Quotations on Feasting, Fasting and Food - from the Beginning
by Egerton, March
ISBN: 9780963770912
List Price: $17.95
263.
264.
Food for the Community Special Diets for Special Groups
by Wilson, C. Anne
ISBN: 9780748604319
List Price: $50.00
OUT OF STOCK
See Availability on Amazon268.
Colonial American Activity Book/126
by Milliken, Linda, Rogers, Ka...
ISBN: 9781564720030
List Price: $6.95
OUT OF STOCK
See Availability on Amazon269.
Compleat American Housewife, 1787
by Belote, Julianne, Torlucci,...
ISBN: 9780788160233
List Price: $10.00
OUT OF STOCK
See Availability on Amazon273.
Champagne & Caviar & Other Delicacies Celebrate With the Finest Luxuries
by Sutton, Judith C., Wieser, ...
ISBN: 9781579120382
List Price: $11.95
275.
Banquetting Stuffe The Fare and Social Background of the Tudor and Stuart Banquet
by Wilson, Anne
ISBN: 9780748602827
List Price: $30.00
OUT OF STOCK
See Availability on Amazon276.
Appetite and the Eye Visual Aspects of Food and Its Presentation Within Their Historical Con...
by Wilson, C. Anne, Brears, Peter
ISBN: 9780788194740
List Price: $20.00
OUT OF STOCK
See Availability on Amazon277.
Acquired Taste The French Origins of Modern Cooking
by Peterson, T. Sarah
ISBN: 9780801430534
List Price: $57.95
279.
From Hardtack to Home Fries : An Uncommon History of American Cooks and Meals
by Haber, Barbara
ISBN: 9781437958171
List Price: $15.00
OUT OF STOCK
See Availability on Amazon280.
Choice Cuts : A Savory Selection of Food Writing from Around the World and Throughout History
by Kurlansky, Mark
ISBN: 9781437963366
List Price: $27.00
OUT OF STOCK
See Availability on Amazon281.
Warmest Room in the House : How the Kitchen Became the Heart of the Twentieth-Century Americ...
by Gdula, Steve
ISBN: 9781596914902
OUT OF STOCK
See Availability on Amazon282.
Renaissance Food from Rabelais to Shakespeare : Culinary Readings and Culinary Histories
by Fitzpatrick, Joan
ISBN: 9781409401155
List Price: $99.95