History Books

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Results 1 - 50 of 282 for History Books
1.
Near a Thousand Tables A History of Food by Fernández-Armesto, Felipe ISBN: 9780743227407 List Price: $16.99
2.
Chilies to Chocolate Food the Americas Gave the World by Foster, Nelson, Cordell, Li... ISBN: 9780816513246 List Price: $15.95
3.
Taste Culture Reader Experiencing Food And Drink by Korsmeyer, Carolyn ISBN: 9781845200619 List Price: $35.95
4.
Bread of Dreams Food and Fantasy in Early Modern Europe by Camporesi, Piero, Gentilcor... ISBN: 9780226092584 List Price: $22.00
5.
Choice Cuts A Savory Selection of Food Writing from Around the World and Throughout History by Kurlansky, Mark, Kurlansky,... ISBN: 9780142004937 List Price: $17.00
6.
Food A Culinary History from Antiquity to the Present by Flandrin, Jean-Louis, Monta... ISBN: 9780140296587 List Price: $25.00
7.
How Food Made History by Higman, B. W. ISBN: 9781405189477 List Price: $34.95
8.
Food in History by Tannahill, Reay ISBN: 9780517884041 List Price: $18.00
9.
Meals to Come A History of the Future of Food by Belasco, Warren James ISBN: 9780520250352 List Price: $26.95
10.
Feast A History of Grand Eating by Strong, Roy ISBN: 9780151007585 List Price: $35.00
11.
Near a Thousand Tables A History of Food by Fernández-Armesto, Felipe ISBN: 9780743226448 List Price: $25.00
12.
Best Thing I Ever Tasted: The Secret of Food by Tisdale, Sallie ISBN: 9781573228534 List Price: $21.00
13.
Food in History - Reay Tannahill - Hardcover - REV by Tannahill, Reay ISBN: 9780517571866
14.
Primal Feast Food, Sex, Foraging, and Love by Allport, Susan ISBN: 9780595271313 List Price: $18.95
15.
Chilies to Chocolate by Foster, Nelson, Cordell, Li... ISBN: 9780816513017 List Price: $24.95
17.
Medieval Kitchen Recipes from France and Italy by Redon, Odile, Sabban, Franc... ISBN: 9780226706856 List Price: $19.00
18.
Food The History of Taste by Freedman, Paul ISBN: 9780520254763 List Price: $39.95
21.
Movable Feast Ten Millennia of Food Globalization by Kiple, Kenneth F. ISBN: 9780521793537 List Price: $29.99
23.
Food A Culinary History from Antiquity to the Present by Flandrin, Jean-Louis, Monta... ISBN: 9780231111546 List Price: $55.00
24.
Savory Suppers and Fashionable Feasts Dining in Victorian America by Williams, Susan ISBN: 9780870499128 List Price: $30.00
25.
Fashionable Food Seven Decades of Food Fads by Lovegren, Sylvia ISBN: 9780226494074 List Price: $19.00
26.
Fast and Feast Food in Medieval Society by Henisch, Bridget Ann ISBN: 9780271004242 List Price: $29.95
28.
Of Sugar and Snow: A History of Ice Cream Making by Quinzio, Jeri ISBN: 9780520248618 List Price: $35.00
29.
Wilder Shores of Gastronomy 20 Years of the Best Food Writing by Davidson, Alan, Saberi, Hel... ISBN: 9781580084178 List Price: $27.95
30.
From Hardtack to Home Fries An Uncommon History of American Cooks and Meals by Haber, Barbara ISBN: 9780142002971 List Price: $15.00
31.
Eating with Uncle Sam : Recipes and Historical Bites from the National Archives by Mason, Patty Reinert, Found... ISBN: 9781907804007
32.
History of Cooks and Cooking by Symons, Michael ISBN: 9780252071928 List Price: $25.00
33.
Last Days of Haute Cuisine by Kuh, Patric ISBN: 9780142000311 List Price: $15.00
34.
Cooking Up World History Multicultural Recipes and Resources by Marden, Patricia C., Barche... ISBN: 9781563081163 List Price: $27.00
35.
Fading Feast A Compendium of Disappearing American Regional Foods by Sokolov, Raymond A., Sokolo... ISBN: 9781567920376 List Price: $16.95
36.
True History of Chocolate by Coe, Sophie D., Coe, Michae... ISBN: 9780500282298 List Price: $18.95
37.
Cheated Not Poisoned? Food Regulation in the United Kingdom, 1875-1938 by French, Michael, Phillips, Jim ISBN: 9780719056055 List Price: $69.95
38.
Cuisine And Culture A History of Food And People by Civitello, Linda ISBN: 9780471741725 List Price: $47.95
39.
History and Social Influence of the Potato by Salaman, Redcliffe N., Hawk... ISBN: 9780521316231 List Price: $61.00
40.
Culture of Food by Montanari, Massimo, Ipsen, ... ISBN: 9780631182658 List Price: $24.95
41.
Cambridge World History of Food by Kiple, Kenneth F., Ornelas,... ISBN: 9780521402163 List Price: $120.00
43.
Eating And Drinking in Roman Britain by Cool, H. E. M. ISBN: 9780521003278 List Price: $49.00
44.
Taste Of Ancient Rome by Giacosa, Ilaria G., Herklot... ISBN: 9780226290300
45.
Art of Cookery in the Middle Ages by Scully, Terence ISBN: 9780851154305 List Price: $29.95
46.
Original 1896 Boston Cooking-School Cook Book by Farmer, Fannie M. ISBN: 9780486296975 List Price: $16.95
47.
Seed to Civilization: The Story of Food by Heiser, Charles B., Jr. ISBN: 9780674796829 List Price: $16.50
48.
Bread, Beer and the Seeds of Change : Agriculture's Impact on World History by Sinclair, Thomas R., Sincla... ISBN: 9781845937041 List Price: $30.00
49.
Fashionable Food - Sylvia Lovegren - Hardcover by Lovegren, Sylvia ISBN: 9780025757059 List Price: $25.00
50.
Fast and Feast Food in Medieval Society - Bridget Ann Henisch - Paperback by Henisch, Bridget A. ISBN: 9780271012308 List Price: $18.95
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