5732693
9780814319390
For those who remember their grandma's incomparable chicken and dumplings or long for the aroma of freshly baked bread and sumptuous bubbling stew, the recipes assembled by Larry and Priscilla Massie from vintage Michigan cookbooks provide a sampling of the state's rich culinary heritage.Massie, Larry B. is the author of 'Walnut Pickles and Watermelon Cake: A Century of Michigan Cooking', published 1991 under ISBN 9780814319390 and ISBN 0814319394.
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