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32287578

9783847367840

Ultrasonido para la Caracterizaci�n de Alimentos de Origen Vegetal

Ultrasonido para la Caracterizaci�n de Alimentos de Origen Vegetal
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Product details

  • ISBN-13: 9783847367840
  • ISBN: 3847367846
  • Publication Date: 2012
  • Publisher: Editorial Académica Española

AUTHOR

L�pez Huape, Guillermo Arlando, G�emes Vera, Norma, G�mez Ram�rez, Rodolfo

SUMMARY

L�pez Huape, Guillermo Arlando is the author of 'Ultrasonido para la Caracterizaci�n de Alimentos de Origen Vegetal', published 2012 under ISBN 9783847367840 and ISBN 3847367846.

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