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9781401360177

Scavenger's Guide to Haute Cuisine

Scavenger's Guide to Haute Cuisine
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Product details

  • ISBN-13: 9781401360177
  • ISBN: 1401360173
  • Publication Date: 2007
  • Publisher: Miramax Books

AUTHOR

Rinella, Steve

SUMMARY

Describes one man's efforts to live on the land while attempting to re-create the recipes from Escoffier's 1903 magnum opus 'Le Guide Culinaire' and search for the frequently esoteric ingredients called for in the various dishes.Rinella, Steve is the author of 'Scavenger's Guide to Haute Cuisine ', published 2007 under ISBN 9781401360177 and ISBN 1401360173.

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