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6726719

9780442205690

Professional French Pastry Series: Decorations, Borders and Letters, Marzipan, and Modern Desserts, Vol. 4

Professional French Pastry Series: Decorations, Borders and Letters, Marzipan, and Modern Desserts, Vol. 4
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  • Comments: New. In shrink wrap. Looks like an interesting title!
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  • Condition: Like New
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  • Ships From: newton, MA
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  • Comments: Shows signs of typical ownership; clean, unmarked page block; some obvious, but superficial wear to cover and extremities.
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Product details

  • ISBN-13: 9780442205690
  • ISBN: 0442205694
  • Edition: 2
  • Publication Date: 1990
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

Bilheux, Roland, Escoffier, Alain, Lauvand, Rhona P.

SUMMARY

Bilheux, Roland is the author of 'Professional French Pastry Series: Decorations, Borders and Letters, Marzipan, and Modern Desserts, Vol. 4', published 1990 under ISBN 9780442205690 and ISBN 0442205694.

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