3915890

9781556703331

Pacific Flavors: Oriental Recipes for a Contemporary Kitchen

Pacific Flavors: Oriental Recipes for a Contemporary Kitchen
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  • ISBN-13: 9781556703331
  • ISBN: 1556703333
  • Publisher: Stewart, Tabori & Chang

AUTHOR

Carpenter, Hugh, Sandison, Teri

SUMMARY

Carpenter's cuisine combines Asian seasonings with American ingredients and results in food that is light, healthy, easy to prepare, and simply delicious. Napa Valley-based Carpenter continues to influence the tastes and trends of contemporary cuisine as an innovative chef, cooking teacher, and author. Over 140 recipes. 85 full-color photographs.Carpenter, Hugh is the author of 'Pacific Flavors: Oriental Recipes for a Contemporary Kitchen' with ISBN 9781556703331 and ISBN 1556703333.

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