6025954
9781844765119
Out of Stock
The item you're looking for is currently unavailable.
This collection of 50 traditional recipes presents a selection of easy-to-cook classics. There are warming soups, such as Galician broth, delicious appetizers, such as garlic prawns and chorizo in olive oil, slow-cooked stews, such as Provencal beef and olive daube, as well as seafood delights, breads and desserts.Farrow, Joanna is the author of 'Mediterranean Country Cooking', published 2008 under ISBN 9781844765119 and ISBN 1844765113.
[read more]