934083
9780060960384
Horn of the Moon Cookbook Recipes from Vermont's Renowned Vegetarian Restaurant
by Callan, Ginny
About this item
- Condition: New
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- Ships From: Saint Louis, MO
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About this item
- Condition: Good
- Provider: JensonBooks Contact
- Provider Rating: 96%
- Ships From: Logan, UT
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- Comments: This item shows signs of wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact , but may have aesthetic issues such as small tears, bends, scratches, and scuffs. Spine may also show signs of wear. Pages may include some notes and highlighting. May include "From the library of" labels. Satisfaction Guaranteed.
Product details
- ISBN-13: 9780060960384
- ISBN: 0060960388
- Publisher: HarperCollins Publishers
AUTHOR
SUMMARY
Ginny Callan, formerly of New York City, discovered the joys of country living when she moved to Vermont in 1970 to attend college. After becoming a vegetarian, she and a friend launched a natural foods sandwich company called "Mother's Best" in 1976. The following year she opened the Horn of the Moon Cafe, which has become one of the region's most popular restaurants. Ginny occasionally teaches cooking classes along with running the cafe and being active in grass-roots politics. She resides in East Montpelier, Vermont, with her husband, Cort Richardson.Callan, Ginny is the author of 'Horn of the Moon Cookbook Recipes from Vermont's Renowned Vegetarian Restaurant' with ISBN 9780060960384 and ISBN 0060960388.
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