828483
9780710309150
The strengths of this compendium of cookery are that it concentrates on staple western food that is always available, the recipes are arranged under their principal ingredients, there are unique chapters on flower cookery, Chinese scented teas, an "Arabian Nights'"dinner, and a special section on children's cookery.Leyel is the author of 'Gentle Art Of Cookery', published 2005 under ISBN 9780710309150 and ISBN 0710309155.
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