6360361
9781845206734
Food: The Key Concepts
by Belasco, Warren, Belasco, Warren James
465888
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- Condition: Good
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Product details
- ISBN-13: 9781845206734
- ISBN: 1845206738
- Publication Date: 2008
- Publisher: Palgrave Macmillan
AUTHOR
SUMMARY
Warren Belasco is Professor of American Studies at the University of Maryland, Baltimore County, and Editor of the journal Food, Culture SocietyBelasco, Warren is the author of 'Food: The Key Concepts', published 2008 under ISBN 9781845206734 and ISBN 1845206738.
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