4577101
9781903845547
"This book is a culinary voyage into Southern Europe, North Africa, and the Middle East with 100 recipes highlighting the ingredients of these colourful regions."Little, Alastair is the author of 'Food of the Sun: From the Mediterranean to Morocco and the Middle East - Alastair Little - Hardcover' with ISBN 9781903845547 and ISBN 1903845548.
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