4858369
9789625936024
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This series presents classic recipes from around the world, for cooks who wish to learn about the cultural context in which the dishes are created and enjoyed. This book of Chinese cookery contains between 60 and 90 recipes.Invernizzi Tettoni, Luca is the author of 'Food of China: Authentic Recipes from the Middle Kingdom' with ISBN 9789625936024 and ISBN 9625936025.
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