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6384337

9780600604419

Fondue Cookbook

Fondue Cookbook

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Product details

  • ISBN-13: 9780600604419
  • ISBN: 0600604411
  • Publication Date: 2001
  • Publisher: Octopus Publishing Group

AUTHOR

Myers, Sean

SUMMARY

This cookbook contains over 50 recipes for cheese fondue, and fondue bourguignonne using meat, fish and poultry. There are also a number of orientally inspired fondue included, as well as a selection of dessert fondue.Myers, Sean is the author of 'Fondue Cookbook', published 2001 under ISBN 9780600604419 and ISBN 0600604411.

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