Encyclopedia of Microbiology, Vol. 3 - Joshua Lederberg - Hardcover

Edited by the world's leading scientists, the Encyclopedia of Microbiology covers traditional fields of study as well as the latest microbiological research in a clearly written manner. The four-volume, 2,100-page Encyclopedia encompasses many disciplines of the field, including environmental microbiology, genetic and molecular microbiology, medical microbiology, immunology, food and industrial microbiology, and plant science. The Encyclopedia describes current advances with the broadest range of up-to-date expertise and includes guides to the world's published literature. The Encyclopedia of Microbiology challenges and stimulates the reader, while illustrating the importance of microbiology. This comprehensive work deserves a prominent position on the shelves of every academic, industrial, and public library. Includes four volumes, approximately 2,100 pages, and a subject index Contains more than 200 articles and 300 tables Features approximately 750 figures More than 1,300 glossary entries More than 1,600 bibliographic entries Presented in a large 8-1/2" x 11" double-column format Covers most areas of microbiology, including: Laboratory practices for microbiology Medical microbiology and immunology Genetic and molecular microbiology Environmental microbiology and plant science Agricultural, food, and industrial microbiologyLederberg, Joshua is the author of 'Encyclopedia of Microbiology, Vol. 3 - Joshua Lederberg - Hardcover' with ISBN 9780122268908 and ISBN 0122268903.