4250853
9780073218793
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Contemporary Nutrition is designed for students with little or no background in college-level biology, chemistry or physiology. Updated to reflect the latest guidelines and research in this constantly evolving and dynamic field, Contemporary Nutrition will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With his friendly writing style, Gordon Wardlaw acts as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.Wardlaw, Gordon M. is the author of 'Contemporary Nutrition + Dietary Guidelines Card ', published 2005 under ISBN 9780073218793 and ISBN 0073218790.
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