Canterbury Grapes and Wines: 1840-2002

The story of the development of the wine industry in Canterbury. Two of the three authors were directly involved in this: David Jackson through his researches at Lincoln University, and Danny Schuster, a European-born winemaker who recognised Canterbury's potential for the production of pinot noir, in particular. The book also describes the various wine types grown in Canterbury and gives details of all the local wineries and their products.Jackson, David is the author of 'Canterbury Grapes and Wines: 1840-2002' with ISBN 9781877251122 and ISBN 1877251127.