Essays Textbooks

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From The Slow Food Story: Politics and Pleasure, through to Tourism and Gastronomy, and finishing with Taste the Difference, you can see how many superb books there are in this selection. If you have ever wanted to buy cheap essays textbooks on cooking and food you are certainly in the right place to make it happen. Affordable prices are attached to all our pre-owned books, so if you want to spend less and still get access to the best books on the subject, you can buy essays textbooks online here. We buy back essays books whenever they are offered to us as well, so our collection normally has more titles added fairly regularly. You can sell your essays books back on cooking as well, so never forget the range of deals, cheapest prices and great offers we have available for you. It's a tasty subject and one you will want to read more about.

Results 1 - 18 of 18 for Essays Textbooks
1.
The Slow Food Story: Politics and Pleasure by Andrews, Geoff ISBN: 9780773534773 List Price: $95.00
2.
Tourism and Gastronomy by Hjalager, Anne-Mette, Richa... ISBN: 9780415510998
3.
Taste the Difference by Wall, Muriel ISBN: 9780941472036 List Price: $6.00
4.
Film Gastronomy by Bustamante, Angela ISBN: 9781465240828 List Price: $61.00
5.
Year in Food and Beer : Recipes and Beer Pairings for Every Season by Baime, Emily, Michaels, Darin ISBN: 9780759122642
6.
Introduction to Gastronomy by Culinary Institute of Ameri... ISBN: 9780470278697 List Price: $29.99
7.
European Gastronomy into the 21st Century by Gillespie, Cailein, Cousins... ISBN: 9781138139039
8.
Man Who Ate the World : In Search of the Perfect Dinner by Rayner, Jay, Rayner, Jay ISBN: 9781407445120
9.
Craft Beer and Food by Lomas, Jess, Martin, Guy ISBN: 9781925265200
10.
Guide for the Greedy: by a Greedy Woman by Pennell ISBN: 9781138975552
11.
Which Wine When : What to Drink with the Food You Love by Blaize, Bert, Strickett, Cl... ISBN: 9781529104851
12.
Dinner in Rome : A History of the World in One Meal by Viestad, Andreas ISBN: 9781789147827
14.
In Defense of Processed Food by Salcedo, Anastacia Marx de ISBN: 9781789147674
17.
Modern Gastronomy : A to Z by Adria, Ferran ISBN: 9781439812464
18.
Videoart at Midnight Artists' Cookbook : Eighty Artists Eighty Dishes by Stuber, Olaf, St�ber, Anton ISBN: 9783735607256
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