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Showing 1 - 4 of 4 Results
1.
Micro-Facts: The Working Companion for Food Microbiologists
Micro-Facts: The Working Companion for Food Microbiologists by Wareing, Peter, Fernandes, ... ISBN: 9781905224845

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2.
Microbiology Handbook: Meat Products
Microbiology Handbook: Meat Products by Fernandes, Rhea ISBN: 9781905224661
$37.66
3.
Microbiology Handbook: Vol. 1: Dairy products; Vol. 2: Fish and Seafood; Vol. 3: Meat Products
Microbiology Handbook: Vol. 1: Dairy products; Vol. 2: Fish and Seafood; Vol. 3: Meat Products by Leatherhead Food Internatio... ISBN: 9781847558565 List Price: $599.00
$231.77 (Save 61%)
4.
Fish Oils (Leatherhead Ingredients Handbooks)
Fish Oils (Leatherhead Ingredients Handbooks) by Fernandes, Rhea, Rossell, B... ISBN: 9781905224630 List Price: $188.95

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